Thursday, February 26, 2009

Corn dip

3 cans (11oz) fiesta corn, drained
2 cans (4 oz each) chopped green chilies,
5 green onions - thinly sliced
1 fresh garlic clove, pressed
(10 oz) shredded Mex blend cheese
1 fresh jalapeno pepper - finely chopped
8 oz sour cream
1/2 cup mayonnaise
Mix all ingredients together and serve with Fritos Scoops

2 comments:

Netts Nook said...

I was looking for a corn dip and came across yours looks great thanks for sharing.

Anonymous said...

glad to be able to help, Netts!! :)